Posted by Jim Dickson on behalf of Helen Hill, Social Secretary
The annual dinner and presentation evening – Saturday 12th November is fast approaching and as the new social secretary I thought I would make a few changes. The club is about to enter its 70th anniversary year and the theme is Cycling for generations. I thought that this year would be a great opportunity for everyone to be included – young and old. So with this in mind I have booked Minster Village Hall and O’Sheas Bistro are going to do the catering. The cost will be £16.95 for adults and children 14 and over and £8.50 for children under 14. It will be a hot and cold fork buffet with the following:
Beef Bourguignon (Braised beef with bacon, Mushrooms and Onions)
Roast Chicken with Chorizo Crumbs
Marmalade Glazed Ham
Seafood Platter (Poached Salmon, Smoked Salmon, Advocado and King Prawns)
Hot Boiled New Potatoes in Butter
Roasted Mediterranean Vegetables
Garden Salad with French Vinaigrette
Tomato, Basil and Mozarella Pasta
Tuna Rice Salad
Baguette and Butter
Lemon Tart with Raspberry Sauce
Profiteroles with Fresh Cream and Belgian Chocolate Sauce
The younger children will have the opportunity to have a separate buffet table that will include foods like pizza, goujons, garlic bread, wedges.
The evening will commence at 6 for 6.30pm and you will be able to bring your own drinks.
Should you wish to attend please email me on helen.c.hill19 or text or call on 07811976762
It would be lovely to see as many people as possible on what I hope will be a memorable evening.